Ingredients: 6 slices of bread Any fillings desired 2 eggs 3 tablespoons milk ⅓ cup sugar 1 teaspoon cinnamon Butter for your fry pan Maple syrup, if desired Instructions: - Remove crust from the bread and then flatten it. - Place about a teaspoon of each of your chosen filling, spread this out in a strip. - Roll the bread up and repeat until they're all filled. - Combine your sugar and cinnamon in a shallow dish and set aside. - Whisk your eggs and milk, and dip the roll up into it. - Melt your butter on your skillet which should be set on medium heat. - Place your roll ups on your hot buttered griddle and cook all sides until golden brown. - When browned, remove from the griddle and coat with cinnamon sugar. - Drizzle or dunk in maple syrup, if you want. Created by: Mark Cersosimo Hands by: Crystal Diaz Music: Avalanche (Star Slinger Remix) by Blackbird, Blackbird
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